Ingredients

  • 6 n. cones
  • 150 g. dark chocolate Emilia Zaini
  • Sugar for decorations

HOMEMADE CHOCOLATE CONES

Difficulty: easy
Preparation: 60 min
Pers.: 6
15    

Directions

Ice-cream cones decorated with dark chocolate and funny sugar shapes

1

Melt the chocolate in bain-marie

2

Sprinkle the cones in the chocolate, then sprinkle them immediately with the desired decorations. Let it cool in the fridge for 15-20 minutes.

3

When ready scoop some of your favorite ice cream and serve it.

Protip

For a delicacy version, pour some chocolate inside the cone at the bottom. To keep the cones in the freezer straight, place them in a cup or mug. In this way you don’t have ice cream or chocolate sauce drips
15 LIKE REMOVE
Share on facebook
Share on whatsapp
Share on email
Share on twitter

YOU MIGHT LIKE

easy
40 min.
8 pers.
hard
25 min.
6 pers.
easy
30 min.
6 pers.
medium
100 min.
6 pers.
medium
80 min.
8 pers.
easy
60 min.
4 pers.

SEARCH

CATEGORIES

LATEST RECIPES

VARIEGATED COCOA DONUT
easy
40 min.
8 pers.
MILK CHOCOLATE AND ITALIAN MERINGUE TARTS
hard
25 min.
6 pers.
CHOCOLATE TART WITH BLACKBERRIES
easy
30 min.
6 pers.
TRAVEL CHOCOLATE MOUSSE
medium
100 min.
6 pers.

INSTAGRAM FEED

FOLLOW US

Share our website

Share on facebook
Share on twitter
Share on linkedin
Share on email

contacts

FACTORY OUTLET

FACTORY OUTLET MILANO
Luigi Zaini S.p.A.
Via Carlo Imbonati, 59
20159 Milan

FACTORY OUTLET SENAGO
Viale Europa, 2
20030 Senago (MI)

OUTLET PAVIA
Viale della Repubblica, 10
27100 Pavia

shops

ZAINI MILANO DE CRISTOFORIS
Via Carlo De Cristoforis 5,
20159 Milan

ZAINI MILANO PIAVE
Viale Piave, 17
20129, Milan

legals